Healthcare Kitchen Lead - Cook II (Diets & Training)

A state agency in Texas is looking for a Cook II to cook and prepare food for clients with special dietary needs. The role involves operating food service equipment, training kitchen staff, and maintaining sanitation standards. Ideal candidates should have prior food preparation experience and a desire to work in a healthcare setting. This is a full-time position based in Austin, offering a salary range of $3,300.00-$3,946.25 per month with no telework eligibility. #J-18808-Ljbffr