Executive Food & Beverage Director

A leading hospitality firm in Reno is seeking a Food & Beverage Director to oversee all food and beverage functions. The role includes managing performance, ensuring exceptional guest satisfaction, and developing budgets. Candidates should possess a Bachelor’s degree or equivalent experience and have progressive management experience in similar settings. This position requires a strong focus on inventory control and customer satisfaction, working in a dynamic environment that may include weekends and holidays. #J-18808-Ljbffr