New Perspective Senior Living
Position Summary
As the Cook, you will provide an exceptional dining experience by scratch cooking, meeting all New Perspective standards, and interacting with residents, caregivers, and servers.
Job Type
Full-Time & Part-Time
AMiconductor shifts
Responsibilities
Follows all menu items and standardized recipes.
Executes daily, weekly, monthly task sheets.
Maintains quality and timeliness of food preparation throughout the shift.
Cleans and maintains all kitchen equipment and reports any faulty or broken equipment.
Delivers excellent hospitality and customer services to residents, families, and visitors and family members in a kind, respectful and effective way.
Qualifications
Certification for position as required by the State if required (e.g., food sanitation).
High School diploma / GED dietary or as required
state regulations.
Ability to work a flexible schedule, including weekends and holidays.
nata
Pay $15.00 - $16.00 Hour (Based on experience and qualifications)
Benefits*
Medical Insurance
Telemedicine
Dental Insurance
Vision Insurance
Flexible Spending Accounts
Health Reimbursement Account/Health Savings Account
Free Basic Life Insurance
Voluntary Short-Term Disability
Free Long-Term Disability
Voluntary Accidental Death & Dismemberment, Accident, Critical Illness Coverage
Employee Assistance Program
Retirement Savings Plan
Paid Time Off and Holidays
*Eligibility depends on full‑time, unanimously or PRN status.
Team Member Perks
Real‑time access to earned wages
Flexible scheduling
Employee and resident referral bonuses
Advancement opportunities
Education assistance – eligible after 30 days of employment!
New Perspective Senior Living is an Equal Opportunity Employer.
Equal Opportunity Employer This employer is required to notify all applicants of their rights pursuant to federal employment laws. For further information, please review the Know Your Rights notice from the Department of Labor.
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Job Type
Full-Time & Part-Time
AMiconductor shifts
Responsibilities
Follows all menu items and standardized recipes.
Executes daily, weekly, monthly task sheets.
Maintains quality and timeliness of food preparation throughout the shift.
Cleans and maintains all kitchen equipment and reports any faulty or broken equipment.
Delivers excellent hospitality and customer services to residents, families, and visitors and family members in a kind, respectful and effective way.
Qualifications
Certification for position as required by the State if required (e.g., food sanitation).
High School diploma / GED dietary or as required
state regulations.
Ability to work a flexible schedule, including weekends and holidays.
nata
Pay $15.00 - $16.00 Hour (Based on experience and qualifications)
Benefits*
Medical Insurance
Telemedicine
Dental Insurance
Vision Insurance
Flexible Spending Accounts
Health Reimbursement Account/Health Savings Account
Free Basic Life Insurance
Voluntary Short-Term Disability
Free Long-Term Disability
Voluntary Accidental Death & Dismemberment, Accident, Critical Illness Coverage
Employee Assistance Program
Retirement Savings Plan
Paid Time Off and Holidays
*Eligibility depends on full‑time, unanimously or PRN status.
Team Member Perks
Real‑time access to earned wages
Flexible scheduling
Employee and resident referral bonuses
Advancement opportunities
Education assistance – eligible after 30 days of employment!
New Perspective Senior Living is an Equal Opportunity Employer.
Equal Opportunity Employer This employer is required to notify all applicants of their rights pursuant to federal employment laws. For further information, please review the Know Your Rights notice from the Department of Labor.
#J-18808-Ljbffr