Omni Hotels & Resorts
In Room Dining Server AM | Part Time
Omni Hotels & Resorts, Asheville, North Carolina, us, 28814
Omni Grove Park Inn & Spa
The AAA Four-Diamond Omni Grove Park Inn & Spa is noted for understated elegance and southern charm; ten U.S. Presidents and countless luminaries from the worlds of art, entertainment, sports and politics have stayed at this hotel. The property offers sweeping views of the Blue Ridge Mountains, delectable restaurants, a Donald Ross golf course, tennis and fitness center, award winning spa and spacious convention facilities.
Location
Omni Grove Park Inn & Spa is located in a beautiful setting with expansive views, offering associate staff a dynamic and exciting work environment, comprehensive training and mentoring. Working here gives you pride and the chance to serve others in a culture of respect, gratitude and empowerment.
Job Description
To maintain the highest standards possible for the guest by ensuring quick, efficient, and professional Room Service.
Responsibilities
Complete knowledge of service time, menu and specials
Prepare, deliver and serve orders using Moments of Service
Inquire if additional service is needed
Responsible for each check
Pick up trays and tables
Responsible for set‑up, delivery and presentation of amenities
Must consult with supervisor on any food pick‑up difficulty
Attend all designated staff meetings and training sessions
Complete any tasks and side duties assigned by manager
Responsible for maintenance and cleanliness of room service areas
Aid guests in locating other areas of the hotel (walk them to the destination if possible)
Adhere to cash handling standards
Follow all company policies and procedures; ensure clean uniform and professional personal appearance; maintain confidentiality of proprietary information; protect company assets
Follow all company safety and security policies and procedures; report accidents, injuries, and unsafe work conditions; complete safety training and certifications
Qualifications
Must have previous food and beverage experience in fine dining or hotel
Room Service experience is preferred
Must be able to work a flexible schedule including weekends and holidays
TABC and Food Handler certifications are required
Candidates must be able to speak fluent English
Seniority Level Entry level
Employment Type Part‑time
Job Function Management and Manufacturing
Industries: Hospitality
#J-18808-Ljbffr
The AAA Four-Diamond Omni Grove Park Inn & Spa is noted for understated elegance and southern charm; ten U.S. Presidents and countless luminaries from the worlds of art, entertainment, sports and politics have stayed at this hotel. The property offers sweeping views of the Blue Ridge Mountains, delectable restaurants, a Donald Ross golf course, tennis and fitness center, award winning spa and spacious convention facilities.
Location
Omni Grove Park Inn & Spa is located in a beautiful setting with expansive views, offering associate staff a dynamic and exciting work environment, comprehensive training and mentoring. Working here gives you pride and the chance to serve others in a culture of respect, gratitude and empowerment.
Job Description
To maintain the highest standards possible for the guest by ensuring quick, efficient, and professional Room Service.
Responsibilities
Complete knowledge of service time, menu and specials
Prepare, deliver and serve orders using Moments of Service
Inquire if additional service is needed
Responsible for each check
Pick up trays and tables
Responsible for set‑up, delivery and presentation of amenities
Must consult with supervisor on any food pick‑up difficulty
Attend all designated staff meetings and training sessions
Complete any tasks and side duties assigned by manager
Responsible for maintenance and cleanliness of room service areas
Aid guests in locating other areas of the hotel (walk them to the destination if possible)
Adhere to cash handling standards
Follow all company policies and procedures; ensure clean uniform and professional personal appearance; maintain confidentiality of proprietary information; protect company assets
Follow all company safety and security policies and procedures; report accidents, injuries, and unsafe work conditions; complete safety training and certifications
Qualifications
Must have previous food and beverage experience in fine dining or hotel
Room Service experience is preferred
Must be able to work a flexible schedule including weekends and holidays
TABC and Food Handler certifications are required
Candidates must be able to speak fluent English
Seniority Level Entry level
Employment Type Part‑time
Job Function Management and Manufacturing
Industries: Hospitality
#J-18808-Ljbffr