Banquet Cook: Elevate Large-Scale Hotel Events

A luxury hotel chain in Eagan, Minnesota, is looking for a Banquet Cook 1 to efficiently prepare food according to menu specifications, maintain kitchen safety, and communicate with the kitchen team. Candidates should have at least 2 years of culinary experience in a hotel or restaurant and possess ServSafe certification. This full-time role offers a starting salary of $23.00/hour along with comprehensive benefits, including healthcare and discounts. Flexible scheduling for nights and weekends is required. #J-18808-Ljbffr