Catering Sales Director - Luxury Hotel & Spa

A hospitality management company seeks a Director of Catering at the Stamford Marriott Hotel & Spa. The role requires leading catering sales to achieve revenue goals, developing business strategies, and ensuring customer satisfaction. Candidates should have a degree in Business Administration or related field and several years of experience in catering management within a luxury hotel. This full-time position offers a competitive salary between $95,000 and $100,000 annually.
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