Senior Catering Director - Lead High-Impact Events

A prestigious hotel group seeks a Senior Catering Manager to oversee catering operations, ensuring customer satisfaction and compliance with standards. The successful candidate will have a strong background in catering sales with at least 3 years of experience, excellent yield management skills, and the ability to develop effective marketing plans to maximize revenue. This role emphasizes leadership, communication, and creativity in menu development, with a competitive compensation package including health benefits and career growth opportunities. #J-18808-Ljbffr