Banquet Manager III — Lead Events, Growth & Perks

A large hotel management company in North Carolina is seeking a candidate with banquet food service and supervisory experience. The role emphasizes customer service and leadership potential, contributing to a positive guest experience. Candidates must have physical stamina and be willing to obtain necessary food and alcohol certifications. This position offers opportunities for career growth within the organization, connecting with the community and empowering team spirit. #J-18808-Ljbffr