Hospitality-Driven Dining Room Leader (Senior Living)

A senior living organization in Brookline seeks a Dining Room Supervisor to ensure excellent service in dining venues. The candidate will manage the front of house team, liaise between guests and kitchen staff, and promote a hospitality-focused culture. Requirements include a high school diploma, three years of food service experience in a supervisory role, and relevant certifications. This role offers competitive pay, meal benefits, and healthcare options for full-time employees. #J-18808-Ljbffr