Director of Food Services – Senior Living & Kosher Dining

A respected healthcare facility in Chelsea, Massachusetts, is seeking a Director of Food Services to oversee dining operations and lead the food service team. The successful candidate will ensure compliance with dietary needs and kosher regulations, manage budgets, and cultivate a healthy dining environment. A high school diploma, relevant certifications, and experience in long-term care food service are required. Competitive pay ranges from $45,000 to $90,000 based on experience. #J-18808-Ljbffr