A leading beverage company in the US seeks an FSOP Region Manager to drive the Foodservice and On Premise business. This role focuses on developing sales strategies and managing accounts within diverse channels such as corporate cafeterias and national restaurants. The ideal candidate will have 3-5 years of experience in sales or marketing within the beverage industry, along with a Bachelor’s Degree in a relevant field. The position offers a competitive salary range of $52,650 - $70,200, based on skills and experience.
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