Regional Corporate Chef, Field Sales – Texas

A global food and beverage leader is seeking a Corporate Chef, Field Sales in Fort Worth, Texas. This role involves providing culinary sales support while showcasing products through demonstrations and innovative solutions. The ideal candidate should possess a bachelor's degree in culinary arts or food science, along with 4-8 years of foodservice selling experience. Strong relationship-building skills and the ability to travel 40-60% throughout the region are essential to succeed in this role. Join a team that values culinary expertise and innovation. #J-18808-Ljbffr