Dining Services Leader – Senior Living Growth & Impact

A senior living community in Colorado is seeking a Dining Services Manager to oversee meal preparation and service for various dining venues including the Kitchen and Restaurant. The role involves managing a team of dining managers and culinary staff, ensuring compliance with regulations, and providing excellent service. Candidates should have a minimum of 5 years food service management experience, flexibility for weekends, and serve safe certification. Competitive compensation provided, with growth opportunities available.
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