Hospital Food Service Director — Patient Experience Leader

A leading healthcare services provider is seeking a Food Service Director to oversee Food & Nutrition Services at a local hospital. The role encompasses managing food service operations, ensuring compliance with safety standards, and developing effective working relationships. Candidates should have a Bachelor's degree and experience in healthcare and food service management. Strong communication and financial skills are essential for success in achieving high customer satisfaction and operational excellence. #J-18808-Ljbffr