Restaurant General Manager: Lead Teams, Drive Sales & Growth

A leading fast-food restaurant is seeking a General Manager to lead its team to success. The General Manager will oversee restaurant operations, focusing on hiring, training, and ensuring excellent customer service. Candidates should have at least 2 years of foodservice management experience and strong communication skills. The role offers competitive pay, quarterly bonuses, and opportunities for advancement, fostering a work environment that values team success. #J-18808-Ljbffr