Regional Sales Leader – Southeast (Cheese & Foodservice)

A leading specialty cheese company is seeking a strategic sales professional to develop and maintain relationships within the food service industry in New York. Candidates should have at least 3 years of outside sales experience, preferably in the food sector. The role involves managing territory sales, developing account strategies, and participating in business planning efforts. Strong communication and organizational skills, along with a Bachelor's degree, are essential for success in this position. #J-18808-Ljbffr