Catering Sales & Events Manager — Flexible Schedule

A hospitality company in St. Louis is seeking a motivated individual to manage social catering functions. Responsibilities include booking events to meet revenue targets, developing sales plans, and assisting with menu creation. The ideal candidate must have a high school education, strong mathematical and computer skills, and the ability to lift moderate weights. This role requires excellent communication skills and the flexibility to accommodate client needs to enhance guest experiences. #J-18808-Ljbffr