Inventory & Receiving Specialist - Campus Dining

A regional educational institution is seeking an individual to manage inventory and ensure the smooth operation of Dining Services, essential for catering thousands of students daily. Responsibilities include ordering, receiving, and maintaining products while ensuring compliance with safety standards. Applicants should have a High School Diploma and the ability to lift 50 pounds. The role offers competitive pay and benefits, with a salary range of $22.39 - $29.10 per hour. #J-18808-Ljbffr