In-Room Dining Cook II — Elite Resort Kitchen

A luxury resort in Ivins, Utah, is seeking an Experienced Cook to support the In-Room Dining operation. The ideal candidate will have 2–6+ years of experience in a professional kitchen and a strong understanding of cooking techniques and food quality control standards. Responsibilities include preparing, cooking, and packaging menu items according to established standards while maintaining a focus on cleanliness and organization. Join a collaborative and high-standard team with comprehensive benefits and growth opportunities. #J-18808-Ljbffr