A leading hospitality company in San Marcos is looking for a part-time Banquet Server. The role requires a minimum of 6 months serving experience and flexibility in schedule. Responsibilities include setting up event spaces, serving food and beverages, and maintaining cleanliness. Ideal candidates should possess food safety and alcohol certifications (or complete training within 90 days). Enjoy benefits including health coverage and 401(k) matching.
#J-18808-Ljbffr