
Correctional Food Service Director | Lead & Elevate Meals
Lancer Hospitality, New York, New York, United States
A reputable food service company is seeking a motivated food service director to lead their Corrections team in Georgia. The role involves managing food service operations, leading a dedicated team, and ensuring compliance with safety standards. Applicants should have two years of experience in food service operations and industrial cooking, along with strong communication skills. The position offers a compensation of up to $70,000 per year based on experience and includes various employee benefits.
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