Kitchen Steward I: High-Tempo Camp Dish & Sanitation

A leading hospitality service provider in Wisconsin is seeking a motivated individual for the role of Dishwasher. The responsibilities include maintaining cleanliness of dishware, kitchen, and dining areas while following safety protocols. Candidates should have at least 6 months of dishwashing experience, strong time management skills, and the ability to work in high-stress environments. This role may require long rotations and effective communication skills are essential. #J-18808-Ljbffr