Luxury Hotel F&B Manager - All-Day & Fine Dining

A luxury urban resort in Washington, D.C. seeks a Manager of Food & Beverage to oversee restaurant operations and in-room dining. Responsibilities include managing daily activities, leading staff, assisting with training, and ensuring exceptional guest experiences. Candidates should have 3+ years in hospitality management, strong leadership skills, and fluency in English. A bachelor's degree in hospitality is preferred. The role requires a flexible work schedule, including early mornings and weekends. #J-18808-Ljbffr