Director, F&B Operations & Growth Strategy

A leading golf management company located in Florida is seeking a Corporate Food & Beverage Director to oversee food and beverage operations across clubs. The ideal candidate will possess extensive culinary and management experience, with a focus on developing and executing strategies for high performance. Candidates should thrive in a hospitality environment and have outstanding leadership and relationship management skills. The ability to speak Spanish is a significant advantage. This position requires frequent travel, with over 100 days per year expected. #J-18808-Ljbffr