Campus Culinary Director: Lead Menus & Team Excellence

A leading campus dining service provider is seeking a Campus Executive Chef at Washburn University in Topeka, Kansas. The role involves menu development, supervising staff, and ensuring client satisfaction. Ideal candidates should have a degree or equivalent experience, with at least three years in culinary management and ServSafe® certification. This position offers a chance to influence the dining experience at a vibrant university setting and provides various benefits including medical, dental, and retirement plans. #J-18808-Ljbffr