Seasonal Kitchen Lead — Includes Season Pass

A leading adventure lifestyle company is seeking a Kitchen Lead at Copper Mountain Resort in Colorado. Responsibilities include preparing and cooking food items, supervising kitchen staff, and managing food production at assigned stations. Ideal candidates should have culinary skills, at least one year of experience in a high-volume kitchen, and the ability to work flexible hours. Competitive compensation and benefits are provided for the seasonal position. #J-18808-Ljbffr