Lodge Kitchen Cook - Fresh, From-Scratch Dining

A hospitality establishment in Morris, Illinois, is seeking a Cook to prepare and cook food for guests. The ideal candidate will have restaurant experience, knowledge of food preparation, and strong communication skills. The role requires maintaining cleanliness and food safety standards while ensuring high-quality service. Benefits include a 401k program and various employee discounts, with an hourly rate of $19.00. #J-18808-Ljbffr