Culinary Lead — Inspire Teams, Elevate Classes & Sales

A culinary service provider is seeking a Culinary Lead in Southlake, Texas. This role involves leading a high-performing culinary team, enhancing guest experiences through educational cooking sessions, and driving sales growth. Ideal candidates must have kitchen management experience, a culinary degree or equivalent, and a passion for community engagement. Excellent communication skills and the ability to inspire others are key. The position requires flexible scheduling, including nights and weekends, to meet customer demands. #J-18808-Ljbffr