Lead Banquet Cook for High-Volume Events

A leading culinary services provider is looking for a Cook in Jacksonville, FL. In this role, you will oversee meal execution for large-scale events, ensuring high standards of food quality and client satisfaction. The ideal candidate will have 2-5 years of commercial cooking experience and a formal culinary background. Opportunities for career growth and a team-oriented culture are part of our offering. #J-18808-Ljbffr