Strategic Catering Director — Lead Exceptional Events

A leading food services provider is seeking a Catering Services Director to develop and execute catering solutions at High Point University. This role demands over 4 years of experience, with a strong emphasis on client relationships and financial performance. The ideal candidate will ensure compliance with safety standards and manage diverse catering events. Competitive benefits and an opportunity to work in a dynamic environment are offered. #J-18808-Ljbffr