Daytime Kitchen Pro: Fresh, Fast, Team-First Cook

A leading daytime dining restaurant chain in Texas is looking for Cooks to join their Back-of-the-House team. This role requires delivering high-quality, safe food in a fast-paced environment while maintaining an organized and sanitized workspace. Ideal candidates must be at least 18 years old, communicate well, and appreciate the importance of teamwork. Enjoy various employee perks, including health insurance and meal discounts. Join a company dedicated to quality dining experiences and community impact. #J-18808-Ljbffr