Part-Time Golf Course Cook: Fresh & Consistent

A hospitality organization in Cape Coral is seeking a Part-Time Cook to maintain high standards of cleanliness and food quality. Responsibilities include food preparation, following recipes, and supporting kitchen operation during busy times. The role requires a high school diploma and previous culinary experience. Candidates should be organized, capable of handling a fast-paced environment, and open to feedback. Weekend availability is essential for this position. #J-18808-Ljbffr