In-Room Dining Server - Twin Farms (BARNARD)
Relais & Châteaux USA/Canada, Barnard, Kansas, United States, 67418
Other
We are seeking a motivated and guest-focused
In-Room Dining Server
to join our Food & Beverage team. This role is ideal for someone who thrives in a fast-paced, high-touch environment and takes pride in delivering memorable service. The successful candidate will be responsible for breakfast service in the dining room as well as in-room dining requests during scheduled shift hours. Shift Options
6:00am–2:00pm
8:00am–4:00pm Key Responsibilities
Provide attentive, personalized service to guests during breakfast and in-room dining.
Greet, seat, and serve guests with a professional hospitality approach.
Take and deliver orders accurately and efficiently.
Maintain a polished presentation throughout service and reset tables promptly.
Communicate guest needs clearly with kitchen and support staff to ensure seamless execution.
Uphold all food safety, service, and sanitation standards.
Assist with side work and setup tasks related to breakfast and in-room dining.
Support team members during peak periods and contribute to a positive work culture.
We are seeking a motivated and guest-focused
In-Room Dining Server
to join our Food & Beverage team. This role is ideal for someone who thrives in a fast-paced, high-touch environment and takes pride in delivering memorable service. The successful candidate will be responsible for breakfast service in the dining room as well as in-room dining requests during scheduled shift hours. Shift Options
6:00am–2:00pm
8:00am–4:00pm Key Responsibilities
Provide attentive, personalized service to guests during breakfast and in-room dining.
Greet, seat, and serve guests with a professional hospitality approach.
Take and deliver orders accurately and efficiently.
Maintain a polished presentation throughout service and reset tables promptly.
Communicate guest needs clearly with kitchen and support staff to ensure seamless execution.
Uphold all food safety, service, and sanitation standards.
Assist with side work and setup tasks related to breakfast and in-room dining.
Support team members during peak periods and contribute to a positive work culture.