Hospitality Kitchen Steward

A leading hotel company in Atlanta is seeking a Steward to join their culinary team. The ideal candidate should be passionate about hospitality and able to clean and sanitize various kitchen equipment to ensure total guest satisfaction. Responsibilities include operating the dish machine, cleaning utensils, and maintaining kitchen standards. Applicants should have a high school diploma and preferably kitchen experience. Various benefits including medical, dental, and retirement plans are offered. #J-18808-Ljbffr