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Hospitality Specialist

Luna Grill, Redlands, California, us, 92375

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Job Description Posted Thursday, October 9, 2025 at 10:00 AM

Join Our Team as a Hospitality Specialist! Opportunities in California & Texas!

If you’re in Southern California or Dallas/Fort Worth, we want to hear from you!

Location & Pay:

Hiring Rate: $16.85hr-17.50hr (up to $22.00/hr* w/Tips)

Hiring Rate: $13.00hr-14.50hr (up to $18.00/hr*w/Tips)

BENEFITS:

On-Demand Dayforce Pay *

Flexible Scheduling

Referral Bonus Available

Free Healthy Shift Meal

Recognition and Rewards

Tips –

ALL LUN-A-TIC

Team Members participate in the tip pool!

Luna Grill Employee Discounts and More!

Why Join Us? We are

LUN-A-TICS

and we mean every bit of it! We are devoted to protecting our high standards through our culture, training and development.

We trust our Leaders to develop their teams and to mold our future leaders. We inspire each other, every day, to be our best self.

Are you ready to lead a dynamic team in a fast-paced and rewarding environment?

LUN-A-TIC Position Summary The Hospitality Specialist assists in upholding Luna Grill’s high standards , and providing e xceptional guest service and awareness to ensure the guests of Luna G rill will become “Raving Fans ” .

Ensures the guest has a great experience by following standard s, the sequence of service , and always having guest awareness

Informs guest (s) of LTO’s and menu changes and m akes recommendations accordingly .

Demonstrate s knowledge of the brand and menu items by a nswering questions about our food, beverages and other restaurant functions and services

Takes guest’s food orders and handles cash and credit transactions according to standards .

Works with kitchen team to meet any special requirements for ingredients and preparation of food

Delivers food and beverages to guests in a timely and efficient manner

Performs side work at the start and end of each shift as required and gets checked out of position by MOD

Maintains cleanliness , organization , and mise en place in the service area, dining room and restrooms

Monitors and observe guest ’s dining experience . Ensure guests are satisfied with the food and service . Respond promptly and courteously to any requests

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