Director of Food & Beverage - Private Club Leadership

A premier dining establishment in Kansas City, Missouri seeks a Dining Services Manager to oversee all food and beverage operations. The ideal candidate will have a Bachelor's degree in Hospitality Management, at least 10 years of relevant experience, and a proven track record in leadership and team management. Responsibilities include budget management, menu design, and staff supervision. Competitive benefits package including health insurance and a 401(k) plan is offered. #J-18808-Ljbffr