Catering Sales Lead – Event & Banquet Expert

A hospitality group is seeking a Catering Sales Manager in New Orleans. This role involves soliciting and promoting catering business, preparing proposals and contracts, and effectively communicating event details for successful execution. Candidates must have at least 2 years of hotel sales or catering experience, strong negotiation and customer service skills, and the ability to thrive in a dynamic environment. The position requires flexibility to work nights, weekends, and holidays. #J-18808-Ljbffr