Dining Services Director: Lead Nutrition & Care

A skilled nursing facility is hiring a full-time Director of Dining Services to lead and manage the Dining Services Department at their Sandwich location. The role involves ensuring high-quality nutritional services, sanitation, and staff training. Candidates should have a high school diploma and a dietary training course, plus supervisory experience in a medical setting. This position offers competitive weekly pay ranging from $28 to $36 per hour, alongside comprehensive benefits and career advancement opportunities. #J-18808-Ljbffr