Deli Department Manager - Lead, Train & Boost Sales

A regional grocery chain in Texas seeks a Deli Manager to oversee food standards and team training. Responsibilities include ensuring quality preparation and display of food, managing inventories, and promoting sales. Applicants should have at least a high school diploma or GED and relevant experience. Certifications in food handling and safety are required. The position requires effective communication with customers and the ability to work efficiently in a dynamic environment. #J-18808-Ljbffr