Senior Living Dining Operations Manager

A prominent senior living community in Denver is seeking a Food Service Manager to supervise daily food service operations, ensuring high resident satisfaction. The ideal candidate will have a high school diploma, with an associate's degree preferred, alongside relevant certifications. Responsibilities include managing dining operations, inventory, and compliance with health guidelines. Salary ranges from $69,900 to $87,150 per year, and benefits include medical, dental, and PTO. This role emphasizes team leadership and excellence in dining experiences. #J-18808-Ljbffr