Resident-Centered Senior Living Cook

A reputable senior living facility in La Pine, Oregon seeks a Cook responsible for preparing and serving meals according to dietary specifications and quality standards. The ideal candidate will have a minimum of one year of cooking experience in a restaurant or dietary department, with necessary certifications. This role requires adherence to food safety guidelines and a commitment to maintaining a clean and safe work environment. Inclusive and supportive workplace culture. #J-18808-Ljbffr