Commercial Kitchen Tech: Training, Vehicle & Growth

A national repair service provider is seeking technicians to service and repair commercial kitchen equipment. The role involves hands-on diagnostics, working with restaurant clients, and requires a high school diploma, mechanical aptitude, and a valid driver's license. The company offers paid training, advancement opportunities, and a company vehicle. Successful candidates will be motivated learners who take pride in their work and are committed to a long-term career. #J-18808-Ljbffr