Meat Clerk — Customer-Focused, Fresh Cuts (Part-Time)

A regional grocery chain in Des Moines is seeking a Meat Clerk to provide excellent customer service, maintain product freshness, and keep the meat department organized. The ideal candidate will have a High School diploma or equivalent and possess food safety training. Responsibilities include wrapping, trimming, and stocking meat products while ensuring a safe and clean work environment. The role requires physical stamina and the ability to work as part of a team under fast-paced conditions. #J-18808-Ljbffr