Gourmet Dining Concierge for Residents

A healthcare facility in Grand Blanc seeks a Concierge to assist in food service operations. Responsibilities include greeting guests, capturing meal orders, and collaborating with kitchen staff to enhance dining experiences. Ideal candidates will possess ServSafe and Allergen Training, strong customer service skills, and a commitment to delivering exceptional care. This position offers competitive pay, benefits, and opportunities for career advancement within the company. Full-time and part-time shifts are available. #J-18808-Ljbffr