Wine Concierge Server — Upscale Dining & Growth

A renowned dining establishment is hiring Servers who will curate unforgettable experiences through high standards of hospitality. Responsibilities include guiding guests through the menu and wine selections while providing genuine service. Candidates must be at least 21 years old and have a minimum of six months of server experience, preferably in a full-service or upscale casual dining environment. Flexible hours including weekends are essential, with opportunities for career growth and various team member benefits. #J-18808-Ljbffr