Intern - Graphic Design THS
Thompson Hospitality Corporation, Reston, VA, United States
Overview
Explore your potential with Thompson Hospitality’s College Internship Program.
Thompson Hospitality is excited to announce our
2026 Summer Internship Program , offering students an opportunity to obtain valuable work experience in the Hospitality Sector. This is a paid professional development opportunity that places interns in a department that aligns with their career interests and field of study.
Why Choose Thompson?
Hands on Experience
Mentorship
Final project presentation to our CEO Warren Thompson
Duration This internship program is seasonal during the summer months, with a start date of May 18th and end date of August 14th. Specific work schedules shall be determined by the department based on internship assignment and course requirements. 35 – 40 hours. In office. Internships are non‑exempt positions.
Pay Undergraduate Students:
$18.00 per hour Summer interns will not work more than forty (40) hours in an administrative work week
Responsibilities Program Overview:
Interns will engage in projects linked to their academic fields. Marketing Graphic Design students will work on
Design graphics for dining hall, retail and digital promotions
Graphics should capture the attention of those who see them and communicate the right message
Will need to have a creative flair and a strong ability to translate requirements into design
Develop illustrations, logos and other designs using InDesign, Illustrator, and/or Photoshop
Use the appropriate colors and layouts for each graphic
Work with Regional Marketing Director and Creative Director to produce final design
Ensure final graphics and layouts are visually appealing and on‑brand
Qualifications
Must submit a portfolio to be considered.
Current Student or Recent Graduate:
Interns must be currently enrolled in a program of study or a recent graduate (within 12 months) from an accredited college/university or technical/vocational institution and be in good academic standing. Transcripts are required as a supplement to this application.
Cover Letter:
Applicants must submit an essay expressing their interest in the program and what they hope to gain from their experience. The essay should be in Microsoft Word and not exceed one page. The essay is required as a supplement to this application.
Background Check:
Must successfully pass a background check and drug screen.
Interns must have strong interpersonal and communication skills, be punctual with
reliable transportation , have a strong work ethic and maintain confidentiality when required.
Thompson Hospitality is one of the largest restaurants, food service, and facilities management companies in the country. We are highly built upon our values, do the right thing, do the best you can, and treat others how you want to be treated, which are shaped by more than 33 years of relationships with our clients, guests, and communities. We offer competitive benefits, see our website for more. https://www.thompsonhospitality.com/
We are an equal opportunity employer and value diversity. All employment decisions are made based on qualifications, merit, and business needs. We do not discriminate on the basis of race, color, religion, sex, sexual orientation, gender identity, national origin, age, disability, or any other protected status under applicable federal, state, or local laws.
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Thompson Hospitality is excited to announce our
2026 Summer Internship Program , offering students an opportunity to obtain valuable work experience in the Hospitality Sector. This is a paid professional development opportunity that places interns in a department that aligns with their career interests and field of study.
Why Choose Thompson?
Hands on Experience
Mentorship
Final project presentation to our CEO Warren Thompson
Duration This internship program is seasonal during the summer months, with a start date of May 18th and end date of August 14th. Specific work schedules shall be determined by the department based on internship assignment and course requirements. 35 – 40 hours. In office. Internships are non‑exempt positions.
Pay Undergraduate Students:
$18.00 per hour Summer interns will not work more than forty (40) hours in an administrative work week
Responsibilities Program Overview:
Interns will engage in projects linked to their academic fields. Marketing Graphic Design students will work on
Design graphics for dining hall, retail and digital promotions
Graphics should capture the attention of those who see them and communicate the right message
Will need to have a creative flair and a strong ability to translate requirements into design
Develop illustrations, logos and other designs using InDesign, Illustrator, and/or Photoshop
Use the appropriate colors and layouts for each graphic
Work with Regional Marketing Director and Creative Director to produce final design
Ensure final graphics and layouts are visually appealing and on‑brand
Qualifications
Must submit a portfolio to be considered.
Current Student or Recent Graduate:
Interns must be currently enrolled in a program of study or a recent graduate (within 12 months) from an accredited college/university or technical/vocational institution and be in good academic standing. Transcripts are required as a supplement to this application.
Cover Letter:
Applicants must submit an essay expressing their interest in the program and what they hope to gain from their experience. The essay should be in Microsoft Word and not exceed one page. The essay is required as a supplement to this application.
Background Check:
Must successfully pass a background check and drug screen.
Interns must have strong interpersonal and communication skills, be punctual with
reliable transportation , have a strong work ethic and maintain confidentiality when required.
Thompson Hospitality is one of the largest restaurants, food service, and facilities management companies in the country. We are highly built upon our values, do the right thing, do the best you can, and treat others how you want to be treated, which are shaped by more than 33 years of relationships with our clients, guests, and communities. We offer competitive benefits, see our website for more. https://www.thompsonhospitality.com/
We are an equal opportunity employer and value diversity. All employment decisions are made based on qualifications, merit, and business needs. We do not discriminate on the basis of race, color, religion, sex, sexual orientation, gender identity, national origin, age, disability, or any other protected status under applicable federal, state, or local laws.
#J-18808-Ljbffr