Lead Cook: Senior Kitchen Leader & Mentor

A local casino in Sahuarita, Arizona, is seeking a Cook who will prepare and cook a variety of foods according to menus and kitchen demands. Responsibilities include delegating tasks to the kitchen team, ensuring cleanliness, and maintaining food safety standards. The ideal candidate will have 3 years of cooking experience and at least 1 year in a supervisory role. Must be able to obtain a food handler’s card and demonstrate strong guest service. This position requires working in a fast-paced environment with extended hours. #J-18808-Ljbffr