Seasonal Dinner Entry Level Cook – Watertable ($28.00/hr.)
Hyatt Regency, Huntington Beach, CA, United States
Organization - Hyatt Regency Huntington Beach Resort and Spa
Surf. Sand. Sunset. Success. Join us as "We Care for People So They Can Be their Best."
Shimmering views of the Pacific await you at Hyatt Regency Huntington Beach Resort & Spa. Our stunning, Spanish‑inspired resort offers guests remarkable meeting space, pampering spa treatments, irresistible restaurants, and superior service in a stunning seaside setting. Take a peek into our colleague experience as an Entry Level Cook.
What does the role entail? This entry‑level cook position requires good communication skills as well as previous line experience. A Culinary degree or related hotel experience is preferred. Candidates should be able to perform all basic and intermediate cooking skills including preparation of soups, sauces, stocks, frying and broiling.
Qualifications
Good communication skills.
Previous line experience.
Culinary degree or related hotel experience preferred.
Ability to perform all basic and intermediate cooking skills.
Able to work multiple stations in the kitchen.
Requires moderate supervision and training.
Refined verbal communication skills.
A true desire to satisfy the needs of others in a fast‑paced environment.
Ability to stand for long periods of time and walk moderate distances.
Flexible schedule including evenings, weekends, and holidays.
Full‑time availability required with no restrictions for Spring Break and the Summer Season through Labor Day.
California Food Handlers Certification required.
What You Will Love About Us
Location, location, location!
Flexible work schedules.
Full‑time benefit eligibility after 30 days.
Discount hotel stays for colleagues, friends and family.
Tuition reimbursement.
Uniform provided and laundry is taken care of in house.
Complimentary parking in our underground structure.
Complimentary meals during work hours.
Hyatt Perks which includes thousands of national and local partners for various discounts.
Wellbeing
Health, Dental, Vision insurance eligibility after 30 days of employment.
401(k) Retirement plan & Hyatt stock purchase plan.
Development
Learn and grow: we are committed to the growth of our colleagues and provide a community where diverse individuals explore new ways of thinking and expanding capabilities.
Wide range of development tools through the Hyatt Learning platform for all colleagues.
Ability to cross‑train and work within multiple positions that provide the opportunity to grow skills and value as a colleague.
With over 700 Hyatt Hotels and Resorts in the United States, opportunities for internal promotion are abundant.
Inclusivity & Diversity Inclusion and diversity are at the core of our purpose and we are deeply involved in actions that create a culture of opportunity for all. All qualified candidates will receive consideration for employment without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, disability or protected veteran status.
#J-18808-Ljbffr
Shimmering views of the Pacific await you at Hyatt Regency Huntington Beach Resort & Spa. Our stunning, Spanish‑inspired resort offers guests remarkable meeting space, pampering spa treatments, irresistible restaurants, and superior service in a stunning seaside setting. Take a peek into our colleague experience as an Entry Level Cook.
What does the role entail? This entry‑level cook position requires good communication skills as well as previous line experience. A Culinary degree or related hotel experience is preferred. Candidates should be able to perform all basic and intermediate cooking skills including preparation of soups, sauces, stocks, frying and broiling.
Qualifications
Good communication skills.
Previous line experience.
Culinary degree or related hotel experience preferred.
Ability to perform all basic and intermediate cooking skills.
Able to work multiple stations in the kitchen.
Requires moderate supervision and training.
Refined verbal communication skills.
A true desire to satisfy the needs of others in a fast‑paced environment.
Ability to stand for long periods of time and walk moderate distances.
Flexible schedule including evenings, weekends, and holidays.
Full‑time availability required with no restrictions for Spring Break and the Summer Season through Labor Day.
California Food Handlers Certification required.
What You Will Love About Us
Location, location, location!
Flexible work schedules.
Full‑time benefit eligibility after 30 days.
Discount hotel stays for colleagues, friends and family.
Tuition reimbursement.
Uniform provided and laundry is taken care of in house.
Complimentary parking in our underground structure.
Complimentary meals during work hours.
Hyatt Perks which includes thousands of national and local partners for various discounts.
Wellbeing
Health, Dental, Vision insurance eligibility after 30 days of employment.
401(k) Retirement plan & Hyatt stock purchase plan.
Development
Learn and grow: we are committed to the growth of our colleagues and provide a community where diverse individuals explore new ways of thinking and expanding capabilities.
Wide range of development tools through the Hyatt Learning platform for all colleagues.
Ability to cross‑train and work within multiple positions that provide the opportunity to grow skills and value as a colleague.
With over 700 Hyatt Hotels and Resorts in the United States, opportunities for internal promotion are abundant.
Inclusivity & Diversity Inclusion and diversity are at the core of our purpose and we are deeply involved in actions that create a culture of opportunity for all. All qualified candidates will receive consideration for employment without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, disability or protected veteran status.
#J-18808-Ljbffr