Lead Seafood Clerk — Guest-Focused Sales Leader

A grocery retailer in Huntersville is seeking a Seafood Department Supervisor to ensure high-quality service and maintain operational efficiency. This role involves training staff, managing inventory, and providing excellent guest service. Ideal candidates will have strong interpersonal and selling skills, as well as knowledge of meat and seafood products. Candidates must be at least 18 years old and able to work in a cold environment. Join a team dedicated to customer satisfaction and quality standards. #J-18808-Ljbffr