Resident Dining Cook: Create Memorable, Gourmet Meals

A hospitality company in Canton Township is seeking a Cook to ensure a high-quality culinary experience for residents. Responsibilities include preparing and plating meals, maintaining sanitation standards, and assisting with inventory. Ideal candidates will have at least 2 years of experience in a similar role, preferably in fine dining. The position demands strong communication and time management skills to enhance guest satisfaction and uphold the kitchen’s operational standards. #J-18808-Ljbffr